Pick of the lists
(All prices are per bottle)
Leith's restaurant, London
White: 1998 Albari¤o, Val d'Amor, Galicia (Spain), £27.50
Red: 1997 Mercurey, La Framboisiäre, Domaine Faiveley, £29.50
Brown's 1837 restaurant, London
White: 1994 Puligny-Montrachet Premier Cru Combettes, Etienne Sauzet, £80
Red: 1998 Fleurie, Yves Metras, £24
Sir Charles Napier restaurant, Chinnor, Oxfordshire
White: 1997 Grosset Chardonnay (Australia), £22.75
Red: 1997 Frog's Leap Zinfandel (California), £21.50
Fairyhill Hotel and Restaurant, Reynoldston, Swansea
White: 1997 Chablis JP Grossot, £23.50
Red: 1998 Cabernet Sauvignon Palmeras (Chile), £17.50
Michael's Nook restaurant, Grasmere, Cumbria
White: 1998 Jamieson's Run Chardonnay (Australia), £18
Red: 1995 Hamilton Russell, Pinot Noir (South Africa), £25
Three Horseshoes restaurant, Madingly, Cambridgeshire
White: 1998 Rueda, Marqués de Riscal (Spain), £11.95
Red: 1999 Cabernet Shiraz Western Ridge (Australia), £12.95
Hotel du Vin & Bistro, Winchester
White: 1998 Sauvignon Blanc, Nepenthe (Australia), £25.85
Red: 1997 Cabernet Sauvignon, Cuvée Alexandre, Casa Lapostelle (Chile), £23.10
St David's hotel, Cardiff
White: 1998 Chablis, Domaine Gilbert Picq, £24
Red: 1998 Pinotage, Zevenwacht Estate (South Africa), £17.25
Valvona & Crolla Caffä Bar, Edinburgh
White: 1998 Soave Classico Superiore Monte Alto, Ca' Rugate, £10.99
Red: 1997 Chianti Classico Paneretta, £12.99
The Champany Inn restaurant, Linlithgow
White: 1999 Sauvignon Blanc, Groenkloof, Neil Ellis (South Africa), £25.50
Red: 1997 Pinot Noir, Galpin Peak, Bouchard Finlayson, £35
Peat Inn, Fife
White: 1997 Chablis, Louis Michel, £25
Red: 1995 Shiraz and Cabernet Sauvignon, Rust en Vrede Estate, Stellenbosch (South Africa), £30
River Station restaurant, Bristol
White: 1999 Sauvignon Blanc, Santa Rita (Chile), £13.65
Red: 1997 Malbec Bodegas Norton (Argentina), £13.20
