Put more spice into your buffet

24 March 2003 by
Put more spice into your buffet

Spring Rolls, Chinese-style Vegetable Samosas and Seafood Balls from The Authentic Food Company, served with soy sauce or a sweet and sour chilli dip, will liven up Christmas parties this season.

The Royal Thai Dim Sum range consists of Sweetcorn and Seafood Fritters, Thai Seafood Money Bags tied with Pandon leaves, Seafood Balls with a sweet and sour filling and a Thai flavoured Spring Roll.

The Authentic Food Company

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