SEMINAR PROGRAMME
friday 6 October 1995
10.30 - TRANSCAREER
How to deal with 10 difficult interview questions
11.00 - groupe CHEZ GERARD, Debby Jelffs
If you've got the talent, we've got the jobs
11.30 - EXCHANGE BAR DINERS,
Simon Brown
Your future with us
12.00 - NOVOTEL UK LTD, Brenda Rosamond
Novotel - back to the future
12.30 - SCHOOL OF MANAGEMENT, HOSPITALITY & FOOD
(Blackpool & The Fylde College)
Eric Greenhalgh
Higher education opportunities - the Blackpool experience
1.00 - IMAGE CONSULTANCY,
Fiona Ingham
Your image at work
2.00 - FORTE (UK) LTD, Jeanette Hix
Forte Hotels - Your path to success
2.30 - PRET A MANGER, Sinclair Beecham
Passionate about food; Passionate about people -
The secret of Pret's success
3.00 - HILTON INTERNATIONAL
Hilton Career Tracks
3.30 - TRANSCAREER
How to write the best CV
4.00 - PELICAN,
Karen Myning
Introduction to the Pelican Group Plc
4.30 - IBIS HOTEL
Ibis - We take every care over your career
5.00 - MY KINDA TOWN plc,
Robert Cohen
saturday 7 october 1995
10.30 - IMAGE CONSULTANCY,
Fiona Ingham
Your image at work
11.30 - EXCHANGE BAR DINERS,
Simon Brown
Your future with us
12.00 - NOVOTEL UK LTD, Brenda Rosamond
Novotel - back to the future
12.30 - TRANSCAREER
How to write the best CV
1.00 - SCHOOL OF MANAGEMENT, HOSPITALITY & FOOD
(Blackpool & The Fylde College)
Eric Greenhalgh
Higher education opportunities - the Blackpool experience
1.30 - PELICAN GROUP PLC,
Karen Myning
Introduction to the Pelican Group Plc
2.00 - FORTE (UK) LTD, Jeanette Hix
Forte Hotels - Your path to success
2.30 - PRET A MANGER, Rod McKie
Passionate about Food; Passionate about people -The secret of Pret's success
3.00 - HILTON INTERNATIONAL
Hilton Career Tracks
3.30 - TRANSCAREER
How to deal with 10 difficult interview questions
