THE FRENCH CONNECTION

QUESTIONS

1 Portuguese "Vinhos Regionaos" is the equivalent to which category of French wine?

2 What is the equivalent to 1lb in metric weight?

3 Pasta is available in many different shapes. What shape is Farfalle pasta?

4 After which point in a formal meal is it permissible to smoke?

5 You are asked to prepare a braai. What is it and in which country would you most likely be?

6 Gas mark 6 corresponds with which temperature in centigrade on an electric oven?

7 Lady's finger, Gombo and Bamie are all different names for which vegetable and from where does it originate?

8 When the word mazagrams is used in a dish what does it indicate?

9 By which name is the cocktail of orange juice and bitter lemon known and why?

10 In Italy you are invited to have "Colazione". What would you expect to be offered?

11 A Champagne bottle of a six standard bottle size is known by which name and from where has the name been taken?

12 Cullen Skink is a dish with its origins in which country and what is it?

13 Grenadine syrup is made from which fruit?

14 The licensee of a premises does not wish to serve a particular customer. Is he required to give a reason?

15 The Jewish Blintzes is similar to which English item?