What are you like?
It takes a certain kind of person to work in the hospitality industry. According to the latest Caterer & Hotelkeeper Lifestyle Survey, most of you are prepared to work hard (more hours per week than the national average) and you enjoy your job.
The money may not be great for the vast majority, but this doesn't appear to matter to everyone and, clearly, there are opportunities to earn a good salary.
You may well be single, although you respect and value your family and partnerships. You like to relax on the beach, eat fish and drive a fast car. And to wind down you prefer playing sport to having sex. Does this sound familiar?
Who are you?
We canvassed the opinions of a broad selection of hospitality personnel by means of an e-mail questionnaire. We received 2,581 responses.
Where you work
Hotel | 41% |
Restaurant | 10% |
Contract catering outlet | 10% |
Pub/bar/club | 6% |
In-house catering | 4% |
Group head office | 8% |
Other | 21% |
Two-thirds of respondents were men (61%), one-third women (39%) and your ages ranged from 16 to more than 50. The majority (53%) were in the 26-40 age bracket.
Marital status
Single (never married) | 46% |
Married (first marriage) | 35% |
Remarried | 9% |
Divorced and single | 7% |
Separated | 2.8% |
Widowed | 0.2% |
Your job
We asked why you worked in hospitality and, although the answers to this question were varied, by far the most popular reason was "meeting people". The variety and challenge of hospitality also featured strongly, and "Every day there's something different," was a typical response. One person said: "I really love the rush when it starts to get busy and all the orders start flooding in. I love cooking; I love the variety; I love the challenge."
Which aspects of your job do you really love?
Meeting people | 34% |
Variety | 16% |
Challenge/problem solving | 11% |
Money | 1.5% |
Other | 37.5% |
We asked what three factors you considered when choosing a job. The most common selection from a list of 17 options was salary (chosen by 52%), but "how interesting the work is" (45%) and "long-term career prospects" (34%) were also frequently selected.
Other factors included "how challenging the work is" (29%) the "amount of responsibility I'm given" (21%) and the "working environment" (21%). Interestingly, "feeling valued" (21%) was seen as more important than the hours of work (12%).
Approximately how many hours do you work in a typical week?
Fewer than 10 | 1% |
10-15 | 1% |
16-20 | 2% |
21-30 | 2% |
31-40 | 10% |
41-50 | 32% |
51-60 | 28% |
61-70 | 14% |
71-80 | 7% |
81-90 | 2% |
91-100 | 1% |
101-plus | 1% |
As you can see, hospitality is not for the indolent, as 84% of you work more than 41 hours a week. This compares with the national average of 37.6 hours for all workers (including temps) in all industries and disciplines.
Given the hours that most people work, how difficult is it to maintain a balance between work and home?
Less than £10,000 | 8% |
£10,000-£14,999 | 12% |
£15,000-£19,999 | 16% |
£20,000-£24,999 | 15% |
£25,000-£29,999 | 14% |
£30,000-£34,999 | 9% |
£35,000-£39,999 | 6% |
£40,000-£44,999 | 5% |
£45,000-£49,999 | 4% |
£50,000-£54,999 | 3% |
£55,000-£59,999 | 2% |
£60,000-£79,999 | 4% |
£80,000 or more | 2% |
Yes | 72% |
No | 28% |
Yes | 56% |
No | 44% |
Your time constraints | 62% |
Financial restrictions | 54% |
Company policy | 22% |
Your lack of need for training | 8% |
Other | 10% |
Own or run a business | 18% |
What I'm doing now | 7.5% |
Being with partner/family | 67% |
Exercising/participating in sport | 53% |
Other hobbies/leisure | 45% |
Having sex | 37% |
Drinking alcohol | 36% |
Smoking cigarettes | 18% |
Other | 11% |
USA | 13% |
France | 11% |
Spain | 10% |
Greece | 9% |
Australia | 4% |
UK | 2.5% |
Fish (all types) | 13.5% |
Pasta | 6.5% |
Chicken | 4.5% |
Duck | 4.5% |
BMW (any model) | 14% |
Porsche (any model) | 11.5% |
Aston Martin (any model) | 10% |
Parents or close family | 20% |
Richard Branson | 9% |
Jamie Oliver | 5% |
Margaret Thatcher | 4% |
Member of the Royal Family | 4% |
Marital partner | 3% |
TV chefs (excluding Jamie Oliver) | 3% |
Gordon Ramsay | 2.5% |
Other | 49.5% |