Finding the right technology for your business
Technology may smooth the path in hospitality, speeding up transactions and orders and spreading word about a business online, but what do operators really think is working? Or does technology actually make more work by creating more choice? The Caterer partnered with Barclaycard to find out.
The hospitality industry has experienced unprecedented changes in the last two years. Even without the pressures linked to COVID-19, compared to BRITA Professional’s research conducted in 2018, professional kitchen workers are more stressed than ever with eight in ten now bringing stress home on a weekly basis or more.
The industry certainly has a lot on its plate. In this emotionally and economically challenging environment, now is the time when operators will be relying on their equipment the most.
This report will analyse the challenges facing the hot beverage sector, as well as provide practical advice on how to make the most of the opportunity tea presents.