Danny Young promoted to head chef at Northcote

04 May 2021 by
Danny Young promoted to head chef at Northcote

Northcote senior sous chef Danny Young has been promoted to the role of head chef, under executive chef Lisa Goodwin-Allen.

Young has worked his way up the ranks, having joined the kitchen in 2010 as an apprentice, and won the Young National Chef of the Year competition in 2018.

In an email from the hotel, he was described as a "loyal and long-serving member of the Northcote kitchen brigade" and "an integral part" of the hotel's annual Obsession gastronomic event.

Northcote in Langho, Lancashire, is a four-red-AA-star, 26-bedroom hotel with a Michelin-starred restaurant. The property is part of the Stafford Collection and a member of the Preferred Hotels & Resorts Legend Collection.

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking