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Maze Grill, London

29 May 2008

Jason Atherton has opened this restaurant next door to the Michelin-starred Maze in the Marriott Hotel Grosvenor Square. Inspired by the steakhouses of New York, its menu is dominated by meats cooked over coals.

  • Opened: 11 April
  • Owner: Gordon Ramsay Holdings
  • Head chef: Arnie Stevens
  • Manager: Danny Kaljee
  • Designer: Vivid Interiors
  • Capacity: 76
  • Food: Dishes include the signature burger and fries, and steaks (New York strip, premium wagyu, or 25-day aged Hereford rib-eye) served with creamy horseradish, blue cheese or red wine sauces. Desserts include red fruit Eton mess with mascarpone ice-cream.
  • Price: £50 for dinner including drinks
  • Address: 10-13 Grosvenor Square, London W1K 6JP
  • Telephone: 020 7495 2211
  • Website: www.gordonramsay.com/mazegrill

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

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