Maze Grill, London

Jason Atherton has opened this restaurant next door to the Michelin-starred Maze in the Marriott Hotel Grosvenor Square. Inspired by the steakhouses of New York, its menu is dominated by meats cooked over coals.

• Opened: 11 April
• Owner: Gordon Ramsay Holdings
• Head chef: Arnie Stevens
• Manager: Danny Kaljee
• Designer: Vivid Interiors
• Capacity: 76
• Food: Dishes include the signature burger and fries, and steaks (New York strip, premium wagyu, or 25-day aged Hereford rib-eye) served with creamy horseradish, blue cheese or red wine sauces. Desserts include red fruit Eton mess with mascarpone ice-cream.
• Price: £50 for dinner including drinks
• Address: 10-13 Grosvenor Square, London W1K 6JP
• Telephone: 020 7495 2211

• Website: www.gordonramsay.com/mazegrill

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