The Caterer
Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Boneless roast duck from Cherry Valley

24 April 2008 by

Cherry Valley says its Boneless Roast Duck is ideal for introducing authentic Chinese flavours on a menu without time-consuming preparation, and offers huge profit potential driven by the premium associations of duck.

It is seasoned with herbs and spices then roasted in authentic Chinese ovens. Delivered frozen in minimum packs of 625g, it's completely boneless and ready to serve in less than 30 minutes.

Serving suggestions include roast duck sandwich with rocket salad and fresh blackberries, and a duck salad served with fine noodles and tossed in a sweet pomegranate vinaigrette.

To buy it, call 01472 371271Cherry Valley

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking