Pig out this summer

05 May 2004
Pig out this summer

The British Pig Executive (BPEX) is offering hog roast promotional kits, aimed particularly at the pub sector, in time for National BBQ Week (31 May-6 June). The kits contain posters, menu inserts and banners, as well as information on how to source a pig, prepare, cook and serve it. BPEX says the hog roast is easy to prepare and can drive profits in the summer weather, and can serve more than 100 people from a pig weighing 90lb.

Price:
£25 (does not include the pig)

Available from:
Meat & Livestock Commission
(MLC) 01908 844114

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