Puree power
27 November 2003 by Dan Bignold
Launched two years ago, Funkin supplies fruit purées to some of the top cocktail bars in the country.
And now the company has found that its core lines - including morello cherry, green apple, blueberry, and white peach purées - are being taken up by chefs, not just mixologists.
Its new range, Indulgence, departs from fruit and comprises instead liquid chocolate, liquid dark chocolate, and liquid butterscotch and coconut - as ripe for creating desserts as they are for cocktails.
The products have no artificial additives and come in 1kg packs.
Price: £28 (5 x 1kg packs)
Available from: Funkin 020 8953 9751
