The proof of the pud is in the brandy

01 January 2000
The proof of the pud is in the brandy

FINISH off Christmas pud with lashings of Brandy Sauce from Macphie's, made with real French brandy.

Also from Macphie's is White Chocolate Sauce, suitable for serving with a Yuletide log of chocolate sponge or poured over ice cream, sorbets and gateaux or there's Orange Coulis to accompany cheesecakes, fruit compote and sorbets.

Macphie's also produce a range of sauces which will save preparation time - Hollandaise Sauce; Béchamel Sauce with Butter; Mornay Sauce; Sauce Blanche; Demi Glace Sauce for the traditional turkey and Demi Glace with Sherry, which enhances most poultry, red meat and game.

Universe Foodservice

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