Acorn Awards 2019

The winners of the 33rd Acorn Awards have been announced, celebrating 30 of the industry’s most talented stars aged under 30.

The 2019 Acorn recipients will collect their CH&Co-sponsored awards at a prize-giving event at the Dorchester Collection’s luxury five-red-AA-star Coworth Park hotel in Ascot, Berkshire, tomorrow. The awards will be presented by The Caterer’s products and suppliers editor Lisa Jenkins and CH&Co chief operating officer Terry Waldron.

To date, there have been 990 Acorn winners.

1 1 overall

Rebecca Armstrong

Operations Manager

The Genuine Dining Company
2 2 overall

Sandra Bein

Head Sommelier

Mere Restaurant
3 3 overall

Craig Bennett

General Manager

Cairn Group
4 4 overall

Tom Booton

Head Chef

Alyn Williams at the Westbury
5 5 overall

Asimakis Chaniotis

Head Chef

Pied á Terre
6 6 overall

Jack Clements


Rojano's in the Square
7 7 overall

Charles Coulombeau

Head Chef

Gravetye Manor
8 8 overall

Terri Dell

General Manager

Brookmans, The Peach Pub Company
9 9 overall

Max Fenlon

Financial Controller UK

Park Plaza Hotels UK
10 10 overall

Shelley Freeland

Operations Manager

Goodwood House, The Goodwood Group
Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


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