Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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The Caterer

Restaurant and Event Catering Opportunity

22 November 2007
Restaurant and Event Catering Opportunity

More information can be obtained from www.slebech.co.uk/franchise

Expressions of interest should be sent togeoffrey.p@slebech.co.ukby December 14th 2007

Slebech Park, Pembrokeshire

Set in a stunning waterside location, Slebech Park has recently undergone major redevelopment to provide exclusive use facilities for corporate events, weddings and special interest groups and includes luxury short break & self catering accommodation.
Proposals are sought from dynamic individual(s) with appropriate experience to manage the Park Restaurant and all on site catering for events for up to 200 delegates on an exclusive franchise basis.
It is essential that the catering reflects the core values and branding of Slebech Park as a family run estate supporting local suppliers with strong emphasis on the simplicity of the natural surroundings and the habitats they contain.

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