The chef with no name 24 January 2020 How James Cochran lost the rights to his own name, and his triumphant comeback with Islington restaurant 12:51
In this week's issue... The chef with no name How James Cochran lost the rights to his own name, and his triumphant comeback with Islington restaurant 12:51
Read More
Search

Queen's Arms Hotel, East Garston, Berkshire

30 October 2008
Queen's Arms Hotel, East Garston, Berkshire

Former Caterer Adopted Business duo Lucy Townsend and Andy Clark have opened their third outlet in Berkshire's horse racing country. The pub has eight rooms with four more to open after Christmas.

  • Opened: 6 October
  • Owner: Miller's Collection
  • Head chef: and manager Matt Green-Armytage
  • Designer: Lucy Townsend
  • Capacity: restaurant 40 bar 22 eight bedrooms
  • Food includes: leek and potato soup chicken liver and foie gras parfait with red onion marmalade and wild venison loin with braised red cabbage and celeriac purée.
  • Prices: dishes are priced from £4.90 to £18.50
  • Address: East Garston, Berkshire RG17 7ET
  • Telephone: 01488 648757
  • Website: www.queensarmshotel.co.uk
  • E-mail: info@peatspadeinn.co.uk

View Larger Map

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!