Wynyard Hall Country House hotel appoints Adam Dyke general manager
Wynyard Hall Country House Hotel, in the Tees Valley, has strengthened its management team with the appointment of Adam Dyke as general manager. He brings 15 years' experience in the hospitality industry, having begun his career under the direction of Michelin-starred chef Raymond Blanc. Since then he has held a number of management roles within hotels throughout Yorkshire, including most recently Yorebridge House hotel in Bainbridge.