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Dockmaster's House, London

26 February 2009
Dockmaster's House, London

This restaurant is housed in a three-storey Georgian building with a glass conservatory area, a 100-seat cellar bar and two private dining rooms. It offers a classic Indian menu with a modern twist.

  • Opened: 22 January
  • Owner: Iqbal Memon
  • Executive chef: Navin Bhatia
  • Manager: Sacha Daniel
  • Designer: Design LSM
  • Capacity: 90, plus 65 private dining
  • Menu: Charcoal-grilled saffron prawns on clove-smoked haddock kedgeree pistachio lamb with smoked aubergine mash and saffron rice and pan-roasted mussallam of poussin stuffed with nuts and saffron.
  • Average spend: £35 without drinks
  • Address: West India Quay, 1 Hertsmere Road, London E14 8JJ
  • Telephone: 020 7345 0345
  • Website: www.dockmastershouse.com
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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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