Vine dining 17 January 2020 Andrew McKenzie and the 2019 Taittinger UK Sommelier of the Year Romain Bourger on the Vineyard’s winning wine formula
In this week's issue... Vine dining Andrew McKenzie and the 2019 Taittinger UK Sommelier of the Year Romain Bourger on the Vineyard’s winning wine formula
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The Lime Leaf, Basingstoke

24 January 2008
The Lime Leaf, Basingstoke

This new Thai restaurant in Basingstoke is run by a former diplomat who spent a number of years working in Thailand and Lagos. Located in the old town, it features colourful interiors with individually designed rooms and a menu offering authentic Thai cuisine.

  • Opened: 5 December
  • Owners: David and Thian Wyatt
  • Head chef: Ekaphap Khaoprasert
  • Manager: Thian Wyatt
  • Designer: Lifeforms Design
  • Capacity: 72
  • Food: Starters include Thai fish cakes, spring rolls, chicken satay, and soups and salads, while main courses feature classics such as green curry and pad Thai.
  • Price: £16 for two courses excluding drinks
  • Address: 25 London Street, Basingstoke, Hampshire RG21 7PG
  • Telephone: 01256 355272
  • Website: www.thelimeleaf.co.uk

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