Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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The Caterer

Chef's Larder Salsa from Booker

26 November 2010 by
Chef's Larder Salsa from Booker

Product Chef's Larder Salsa

Details The low-price, versatile salsa is made from chunky medium-hot tomatoes, onions, peppers and jalapenos and contains no artificial colours or preservatives.

Uses With nachos; as a side dip for main meals

Storage Refrigerate after opening

How supplied 2.25kg pack

Price £5.45

SupplierBooker01933 371000
www.booker.co.uk

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