The Caterer

Counters and backfittings from ISA – Hotelympia

31 January 2008
Counters and backfittings from ISA – Hotelympia

The new UP range of counters and backfittings being launched at Hotelympia by ISA was inspired by traditional jewellery counters and has been designed to incorporate refrigerated pastry and ice-cream display cabinets.

It will appeal to ice-cream parlours, pâtisseries, hotels, food halls and coffee bars. The range can be endlessly reconfigured to meet changing demands, is available in many different material and colour finishes, and utilises a low-consumption CFC-free refrigeration system and energy-saving lighting.

The group's recently launched Gelatomix - which allows customers to choose any combination of scooping ice-cream flavours and ingredients and watch them being mixed on the frozen slab - can be integrated into the UP counter runs.

Stand N2643
01708 862273

17-21 February 2008
ExCel, London

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