Fishcake newcomers from 3G

24 April 2008 by
Fishcake newcomers from 3G

Dartmouth Smoked Haddock and Scottish Salmon fish cakes have joined the 3G Food Service product line-up.

The haddock fish cakes are made from 20% haddock, 25% Dartmouth smoked haddock, potatoes, Mendip Hills grated Cheddar and a dusting of flour.

The salmon fish cakes comprise 40% Scottish salmon, sun-blushed tomato and Tuscan herb butter, potatoes and a sprinkling of flour.

Each fish cake has a diameter of 9cm and a precooked weight of 100g. They are supplied frozen and have a shelf life of 11 months.

To buy it, call 0870 850 52133G Food Service

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