Brakes' Prime Meats British Pork Shoulder Roasting Joint has been entered in the Kids Main Meals section of Caterer's Excellence in Food and Drink Awards 2009.
A traditionally cheaper cut of British pork trimmed to high specification to minimise fat and delivered to the school caterer in a convenient roasting bag.
The roasting bag offers several benefits - reduces the risk of cross contamination, reduces the cooking time by around 30%, helps maintain succulence in the meat and to reduce oven soiling.
This product offers schools a practical and cost effective route to offering excellent quality, natural British pork as a roast meat on school menus.
It also helps LEA's to meet their sustainable sourcing criteria by using an underutilised (and under rated) cut of British pork.
Brakes,Heidi Easby, 01233 206111