Jungmin Seo
Reporter
Reporter at The Caterer, covering hotels, restaurants, foodservice, pubs and the latest openings.
Lukas Juhaniak named head chef at Trivet
Lukas Juhaniak has been appointed head chef of the two-Michelin-starred Trivet restaruant in London’s Bermondsey.
Marriott International plots 100 more hotels amid conversion boom
Marriott International plans to add nearly 100 properties and over 12,000 rooms to its European portfolio by the end of 2026.
Hostmore in talks to acquire TGI Fridays for £177m
Des Gunewardena reveals details of upcoming Royal Exchange restaurant
Ottolenghi group appoints Elaine Goad as Nopi head chef
Adam Bateman joins Pan Pacific London as executive chef
Adam Bateman has been appointed executive chef of Pan Pacific London.
Hotel insolvencies rose by 19%, survey reports
Hotel insolvencies in the UK increased by 19% over the past year as a result of[...]
Brian Turner, David Mulcahy and Steve Munkley take top honours at Springboard awards
Twenty winners of the Springboard Awards for Excellence 2024 were revealed at the InterContinental Park Lane,[...]
Paradise Soho to swap sharing plates for set dinner menu
Dom Fernando’s Paradise in London’s Soho is set to reopen after a two-week refurbishment in May[...]
‘Au revoir and good bye’: Phil Howard closes French ski resort restaurant
Chef Phil Howard has closed his seasonal restaurant Union at La Plagne Montalbert ski resort in Mâcot-la-Plagne, France, after seven years of trading."
Hospitality Rising pauses recruitment campaign due to shortage of funding
Hospitality Rising has paused its industry recruitment drive due to a lack of available funding, having reached a “milestone” of 300,000 job applications.
Finalists revealed for Young Chef Young Waiter and Young Mixologist England 2024
Twelve finalists have been announced for the 2024 Young Chef Young Waiter and Young Mixologist (YYY) England competition.
Royal Academy of Culinary Arts’ College Community programme secures £300,000 boost
The Royal Academy of Culinary Arts (RACA) has received almost £300,000 in funding from the Savoy[...]
Big Fang Collective to launch first London site amid trio of openings
The Liverpool-based Big Fang Collective, the group behind Golf Fang, Big Fang Karaoke, Big Fang Arcade[...]
Revolution Bars to close 18 sites under proposed restructuring plans
Revolution Bars has announced plans to restructure the business through an emergency fundraising backed by Luke[...]
Book review: Doma by Spasia Pandora Dinkovski
Spasia Pandora Dinkovski, the chef behind second-generation Balkan restaurant Mystic Burek in London’s Sydenham, explores the[...]
The Counter’s Kemal Demirasal to open second London restaurant
Turkish chef Kemal Demirasal is set to launch his second London restaurant, the Counter Soho, next month, two years after opening the Counter in Notting Hill."
Hadley Park House hotel sold to new owners after over 20 years
Hadley Park House hotel in Telford has been sold following over 20 years of ownership under business partners Mark and Geraldine Lewis.
Motel One valued at £3.5b as founder takes back full control
Budget hotel chain Motel One has been valued at £3.5b after a deal to return control of the company to its founder.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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