Jungmin Seo
Reporter
Reporter at The Caterer, covering hotels, restaurants, foodservice, pubs and the latest openings.
Renewed call to make ‘scores on the doors’ mandatory in England
The Chartered Institute of Environmental Health (CIEH) has reiterated calls to force businesses to display food hygiene ratings in England.
French-style brasserie Revolve to open in London in May
French-inspired brasserie Revolve is due to open at London’s Liverpool Street on 3 May.
UKHospitality warns against mandatory disability monitoring in hospitality sector
UKHospitality has warned that requiring hospitality employers to report data on the number of disabled staff[...]
Greggs to open its first 'eco-shop' in 2022
Greggs is planning to open its first 'eco-shop' in 2022 as part of its ongoing sustainability[...]
Rick Stein launches Chef Apprenticeship scheme
The Rick Stein group's Chef Apprenticeship, which will be starting in September 2022,has opened applications to[...]
'Cakeage' debate divides opinion among hospitality operators
A Twitter debate over charging customers ‘cakeage’ has divided opinion among hospitality operators, with some planning[...]
MasterChef: The Professionals winner Alex Webb to open pop-up at Number One Park Lane
Alex Webb, the 2020 winner of MasterChef: The Professionals, is to launch a pop-up at alfresco dining venue Number One Park Lane at London’s InterContinental Park Lane hotel on 3 May."
Richard Logins joins Boundary London as senior general manager
Richard Logins has been appointed senior general manager of Shoreditch’s boutique hotel, Boundary London, which is undergoing a major rebrand since it changed ownership last December.
National Living Wage rise boosts salaries of front-of-house workers
Front-of-house hospitality staff are one of the biggest beneficiaries of the increase in the National Living Wage (NLW), with average pay rising to be more in line with back-of-house roles.
Happy Face Pizza to open third London restaurant
Neapolitan pizza brand Happy Face Pizza is to open its third London site in the Brent[...]
Hospitality industry lunch raises £176,000 for Ukraine Appeal
Over 1,000 hospitality professionals participated in the Lunch4Ukraine fundraising event on 5 April, which has so[...]
The Lanesborough hotel to relaunch Celeste as the Lanesborough Grill
The Lanesborough hotel in London is to launch a new restaurant named the Lanesborough Grill on[...]
Hospitality Action calls on supporters to chart 50,000 mile course between hospitality hotspots
Trade charity Hospitality Action is calling on supporters to band together to cycle, jog, run or[...]
US chicken chain Popeyes to open second UK restaurant in Essex
US chicken chain Popeyes will open its second UK restaurant in Chelmsford, Essex."
Wahaca plans restaurant expansion across London
Wahaca is planning to expand across London, targeting environmentally conscious sites in areas such as King’s Cross, Victoria, and the suburbs.
Staff shortages cited as biggest challenge facing hospitality employees
Nearly half (45%) of hospitality workers are finding their employment less appealing than it was previously because of staff shortages, a survey has revealed
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