A teenager who died after eating at a Byron burger restaurant while celebrating his 18th birthday did not know his chicken burger had been coated in buttermilk, an inquest has heard.
Owen Carey, who had a dairy allergy, suffered a fatal reaction on 22 April 2017 after consuming grilled chicken coated in
buttermilk at the group’s restaurant in the O2 Arena, in Greenwich, London.
An inquest at Southwark Coroner's Court today heard that Carey, of Crowborough, East Sussex, did not realise the chicken contained the ingredient, which had not been listed on the menu.
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