Secret garden 18 October 2019 After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the Somerset countryside
In this week's issue... Secret garden After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the [...]
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Top 100: Andrew Fairlie, Andrew Fairlie at Gleneagles

19 April 2018 by
Top 100: Andrew Fairlie, Andrew Fairlie at Gleneagles

Overall ranking: 82 (94 in 2012)

Chef ranking: 21 (28 in 2012)

Snapshot

Scotland's only two-Michelin-starred chef runs the 50-seat Andrew Fairlie restaurant at the iconic luxury hotel Gleneagles in Auchterarder, set within 850 acres of rolling Perthshire countryside. In 1984 20-year-old Fairlie won the first Roux Scholarship, gaining the opportunity to train with legendary chef Michel Guérard at Les Prés d'Eugénie in Gascony, during a period when the UK's food reputation on the world stage was poor and a foreigner working in a French kitchen almost unheard of.

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