The Archer Street bar in London's Soho opened officially earlier this month. It offers the atmosphere of a members' club but is open to everyone and boasts bar staff who occasionally break into song as they work. The cocktail menu includes a signature Dawa (a Kenyan drink translated as "magic potion") and Champagne in Yorkshire (made up of Champagne, gin, rhubarb liqueur and syrup).
Opened Soft launch in December, officially launched on 3 January
Owner Siobhan Magill
General manager Steve Ham
Facilities London's first exclusive Billecart-Salmon Champagne Bar; après-ski themed area downstairs.
Average spend Cocktails start at £10.50
Address 3-4 Archer Street, Soho, London, W1D 7AP
Telephone 020 7734 3342