Fish Pie from 3663
Product Fish Pie
Details New to the 3663 summer menu, the fish pie combines cod, smoked haddock and Scottish salmon in a cheese and chive mornay sauce that is topped with Maris Piper potatoes, grated Mozzarella, Cheddar cheese and crispy breadcrumbs. It will oven bake from frozen in 35-40 minutes.
How supplied 5 x 435g packs
Supplier3663
0870 366 3000