Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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The Caterer

Rainbow runners and more from M&J Seafood

27 September 2007 by
Rainbow runners and more from M&J Seafood

Rainbow Runner, a colourful addition to the M&J Seafood menu, is a lesser-known member of the jack family of fish, which includes the amberjack and kingfish. It grows to a size of 15kg in the Indian Ocean to yield a firm, delicately-flavoured flesh. M&J sells the boneless, skin-on supremes in packs of two 150-180g portions or three 180-210g portions.

Also new are the Cured Salmon Rolls made from Orkney salmon in either a juniper marinade or a honey, mustard and dill dressing. They are sold in 1kg tubs of 50-55 rolls.

Other newcomers to the M&J catalogue include Fresh Dressed Devon Crab (198-200g), Fresh South African Hake Fillets (170-250g), and Lemon and Pepper Breaded Pangasius Fillets (in packs of 20 x 170-200g pieces).

To buy it, call 01296 333 848

M&J Seafood

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