Following its recent move into the instant coffee market, coffee shop chain Starbucks has teamed up with leading European dairy company Arla Foods to launch a range of chilled, ready-to-drink coffees.
Starbucks Discoveries chilled coffees come in three varieties - Seattle Latte, Aztlàn Mocha Latte and the caramel-flavoured Qandi Latte - while Starbucks Doubleshot Espresso & Milk is a canned drink made from two shots of Starbucks espresso.
Both use Arabica beans and 100% Fairtrade-certified coffee beans and sugar.
The chilled coffees are distributed and marketed by Arla and produced by its Cocio Chokolademaelk subsidiary in Denmark.
To buy it, callArla Foods