Neil Gerrard
Reporter
Restaurant
Bridgepoint sandwiches master franchise and major franchisee together in Burger King deal
16 November 2017 by Neil Gerrard
Hotel
In-administration Astbury Hall attracts 50 expressions of interest
16 November 2017 by Neil Gerrard
Foodservice
Ampersand wins Historic Royal Palaces contract extension worth total of £60m
16 November 2017 by Neil Gerrard
Pub & Bar
Brits enjoying a night out more often and spending more at the same time
15 November 2017 by Neil Gerrard
Foodservice
BaxterStorey and chef Hayden Groves launch charity cookbook for Cure Leukaemia
14 November 2017 by Neil Gerrard
Pub & Bar
Well-known London pub closes its doors
14 November 2017 by Neil Gerrard
Hotel
Hospitality stays steady amid record drop in consumer spending
13 November 2017 by Neil Gerrard
Restaurant
Chopstix grows to 84 restaurants after Yangtze acquisition
13 November 2017 by Neil Gerrard
Restaurant
Ladies of Restaurants to take over vodka distillery
10 November 2017 by Neil Gerrard
Restaurant
Menuwatch: Xu, London
10 November 2017 by Neil Gerrard
Restaurant
Antonio Carluccio dies aged 80
08 November 2017 by Neil Gerrard
Restaurant
Former Caprice Holdings man opens first solo restaurant
08 November 2017 by Neil Gerrard
Hotel
Snoozebox calls in the administrators
08 November 2017 by Neil Gerrard
Restaurant
Luke Turner wins BCF Young Chef of the Year 2017
08 November 2017 by Neil Gerrard
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The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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