Catering franchise
21 August 2008 by Angela Frewin
An excellent pub food franchise is available within a very busy pub in a West London High Street location for operators with a proven track record within a similar or same field.
A carvery and full menu is served from 12-9, seven days a week. Sundays average in excess of 300 lunches.
Present turnover is in excess of £6,000 per week with enormous potential for growth.
The operation benefits from a full, newly-equipped kitchen, with storage and service facilities.
In the first instance please send a cover letter and profile to: The Bar and Pub Group, 108 High St, Elstree, Hertfordshire, WD6 3EP
Email:thebarandpubgroup@mail.com
Fax: 020 82073776
