Seaside star 28 February 2020 Simon Hulstone, owner of the Elephant in Torquay, on riding the wave of running a Michelin-starred restaurant for 15 years
In this week's issue...Seaside star Simon Hulstone, owner of the Elephant in Torquay, on riding the wave of running a Michelin-starred restaurant for 15 years
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The Caterer

Catering franchise

21 August 2008 by
Catering franchise

An excellent pub food franchise is available within a very busy pub in a West London High Street location for operators with a proven track record within a similar or same field.

A carvery and full menu is served from 12-9, seven days a week. Sundays average in excess of 300 lunches.

Present turnover is in excess of £6,000 per week with enormous potential for growth.

The operation benefits from a full, newly-equipped kitchen, with storage and service facilities.

In the first instance please send a cover letter and profile to: The Bar and Pub Group, 108 High St, Elstree, Hertfordshire, WD6 3EP

Email:thebarandpubgroup@mail.com
Fax: 020 82073776

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