Cutter & Squidge, previously a pop-up on London's Brewer Street, has moved to a permanent site. Just a few doors down from the original, the shop sells a range of ‘biskies'; a fusion of biscuits, cookies and cakes.
Owners Annabel and Emily Lui
Typical dishes Biskies (key lime pie, cookies and cream and ‘The Billionaire', with Belgian chocolate, salted caramel, shortbread and a 24-carat gold)
Designer Callum Lumsden