Seasonal soups from Redemption

02 February 2010 by
Seasonal soups from Redemption

Fresh, ready-made soups from Redemption are made from locally-sourced ingredients where possible and cooked by hand in small batches to control taste and flavour.

They are marketed under four key ranges - Simple (traditional soups); House (staple flavours); Specials; and chunky Robust recipes, illustrated respectively by Redemption's Burns Scotch Broth, Broccoli & Leek, Smokin' Chicken and Chipottle Meatball options.

The group has a flavour for every season - for instance, a springtime Minestrone, a summer Yellow Pepper and Stilton, the autumnal Carrot, Apple & Celery; and the winter-warming Chestnut and Wild Mushroom.

There are plenty of options for vegetarians and gluten-free lines for coeliacs, including Carrot & Coriander, Chickpea & Spinach, and Leek & Potato.

The soups are sold in 4kg food service packs.

To buy it, callRedemption Food Company01207 508111

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking