The Caterer

Vi Tap water system from Vivreau

29 July 2011 by
Vi Tap water system from Vivreau

Product Vivreau Vi Tap

USP This step-up from the V2O is a mains-fed water purification and filtration system that allows caterers to offer water in three formats - boiling, chilled still and chilled sparkling - from a single, space-saving font sited on the worktop. Other elements are installed below in a base cupboard.

Capacity The high-spec boiler dispenses three to four cups of water (up to 97°C) per minute while the ice bank refrigeration system produces up to 80 litres of chilled water per hour.

Features include intelligent safety feature, safety hot button, energy-efficient sleep mode, stainless-steel removable drip tray and splash-free dispensing.

How sold Lease or outright purchase in a variety of configurations

SupplierVivreau 0845"> 674 9655

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!