Appointment
Francesco Mannino named executive pastry chef of Pan Pacific London
Francesco Mannino has been appointed executive pastry chef of Pan Pacific London following the departure of Cherish Finden, which was announced in April.
Jermaine Harriott named head chef of the Greyhound in Beaconsfield
Jermaine Harriott has been appointed head chef of the Greyhound in Beaconsfield.
Ian Doyle replaces Adam Jackson as head chef of Grays Court and the Bow Room
Barrafina to take on two executive chefs after Angel Zapata Martin’s departure
Steven Laine named hotel manager of Landmark London
John Broughton named head chef of the Royal Oak
John Broughton has been promoted to head chef of Richard Craven’s the Royal Oak in Whatcote,[...]
Theresa Collins named general manager of Glenapp Castle
Theresa Collins has been appointed as general manager of Glenapp Castle in Ayrshire.
Adam Maddock named head chef of the Fife Arms
Adam Maddock has been appointed as head chef of the Fife Arms in Braemar, Aberdeenshire.
Charlotte Vincent appointed head chef of Colson’s Restaurant at Hotel Indigo Exeter
2023 Great British Menu contestant Charlotte Vincent has been appointed as head chef of Colson’s Restaurant[...]
Philippe Schaillee named chief executive of Costa Coffee
Philippe Schaillee has been appointed as chief executive of Costa Coffee and will be starting his role from 10 April."
Roland Fasel appointed chief operating officer of Maybourne Hotel Group
Roland Fasel has been appointed as chief operating officer of the Maybourne Hotel Group, which manages London hotels Claridge’s, the Connaught and the Berkeley, as well as the Maybourne Beverley Hills and the Maybourne Riviera.
Craig Davies appointed executive head chef of Burgh Island Hotel
Craig Davies has been appointed as executive head chef of Burgh Island Hotel in Devon.
Fergus Stewart appointed chief executive of the Lancaster Landmark Hotel Company
Fergus Stewart has been appointed chief executive of the Lancaster Landmark Hotel Company, which owns a[...]
Marcus O’Leary appointed general manager of the Nici
Marcus O’Leary has been appointed general manager of the Nici in Bournemouth, which launched last summer.
Paul Walters appointed general manager of London Edition
Paul Walters has been appointed as general manager of the London Edition in Fitzrovia.
Russell Ford appointed executive chef of Kimpton Fitzroy
Russell Ford has been appointed as executive chef of Kimpton Fitzroy in London’s Bloomsbury.
Omer Acar appointed chief executive of Raffles and Orient Express
Omer Acar has been appointed as chief executive of the Raffles and Orient Express brands. "
The Savoy appoints Nicolas Houchet as executive pastry chef
Nicolas Houchet has been appointed executive pastry chef of the Savoy in London.
Paul Hart appointed executive chef of the Balmoral
Paul Hart has been appointed as executive chef of the Balmoral hotel in Edinburgh.
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