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The Caterer
Chris Gamm

Chris Gamm

Editor

Chris Gamm is the editor of The Caterer and leads the brand in print, online and through its prestigious portfolio of events, which include the Cateys, Acorn Awards, Caterer Summits, Product Excellence Awards and UK Sommelier of the Year.

Purpose-built ‘socially distanced’ restaurant unveiled by Cornish hotel
Restaurant

Purpose-built ‘socially distanced’ restaurant unveiled by Cornish hotel

12 June 2020

A hotel in Cornwall has unveiled what it calls the first purpose-built socially distanced hotel restaurant.

The Ledbury to remain closed indefinitely with Brett Graham calling one-metre distancing rules ‘unworkable’
Restaurant

The Ledbury to remain closed indefinitely with Brett Graham calling one-metre distancing rules ‘unworkable’

09 June 2020

The two-Michelin-starred Ledbury restaurant in London's Notting Hill will remain closed indefinitely, with owner Brett Graham saying it would be impossible to keep staff and customers safe with even one-metre distancing restrictions in place.

Pied a Terre founder David Moore to launch vegan delivery concept
Restaurant

Pied a Terre founder David Moore to launch vegan delivery concept

21 May 2020

Restaurateur David Moore is launching a vegan delivery concept in the next few weeks to tap into new markets and future proof the business post-coronavirus.

Use lockdown to push your business forward, says Michael Wignall
Restaurant

Use lockdown to push your business forward, says Michael Wignall

21 May 2020

Operators must use the coronavirus lockdown to push their business forward and invest in the future, according to chef Michael Wignall.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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