Seasoned Events, part of the Crown Group, has won a contract to provide catering at the Bloomsbury Ballroom, a 1920's Art Deco venue in the heart of Bloomsbury, London.
The company clinched the deal after a recent preferred caterer review by the venue.
The ballroom, with its neo-classical façade and stage, is used for corporate and private events ranging from cocktail receptions, awards dinners, premiere parties, conferences, Christmas parties, weddings, fashion shows and live music events.
The venue can accommodate 880 guests for a reception or party, 300 guests for a dinner and 250 guests for a dinner dance.
Colin Sayers, managing director of Seasoned Events said: "The Bloomsbury Ballroom is a wonderfully unique events venue and we are very excited about our brand new partnership and looking forward to organising many exciting events in the future."
Terry Pullen, chief executive of the Bloomsbury Ballroom Limited said: "We are complimented to be working with such a well respected industry company as part of our broad offer to satisfy both corporate and private clients bespoke event solutions."