Rule the school: global flavours score top marks in school food
Creating excitement and harnessing global food trends are vital for caterers in the education sector. Richard McComb reports"
New plans for National Chef of the Year competition announced
The Craft Guild of Chefs has announced changes to its National Chef of the Year competition due to the coronavirus outbreak.
Sodexo announces employee relief programme during 'once-in-a-lifetime crisis'
Sodexo has announced its decision to establish a “global Sodexo Employee Relief Program” to help on-site staff impacted by the coronavirus and ahead of an anticipated reduction in its workforce. "
Patisserie by Nigel Smith falls into administration
Cookeze, the Lancashire-based event catering firm partly owned by chef Nigel Smith, which traded as Patisserie by Nigel Smith, is the latest hospitality business to have been hit by the coronavirus crisis.
Compass awards bonuses to staff supporting the NHS
Compass Group is awarding bonuses of around 8-17% to the 7,800 employees supporting the NHS as ward hosts, hospital porters or cleaners.