My Dining Room, London

23 April 2010 by
My Dining Room, London

Housed in what used to be the Farm, this gastropub in Fulham, south-west London, bills itself as a home away from home, offering a menu of larger dishes designed to be shared among the table. It comprises a lounge, bar and restaurant.

Opened 1 March

Owner Olivier Lavigne du Cadet

Head chef Julian Marshall

Manager Olivier Lavigne du Cadet

Capacity 70, plus 20 lounge and 20 bar

Menu Modern British - dishes include lamb's lettuce, beetroot, Stilton, walnuts and apples; whole sea bream with herb stuffing, carrots and leeks; whole roast garlic chicken with lemon confit; and English rhubarb trifle with sherry cream.

Average spend £25 for three courses

Address 18 Farm Lane, London SW6 1PP

Telephone 020 7381 3331

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking