Alcohol
Largest BrewDog bar in the world to open in London Waterloo
Scottish brewer BrewDog has confirmed that it will be opening its global flagship bar in London’s Waterloo on 18 August.
Drinks interview: Hebe Richardson, Soda & Friends, Canning Town, London
London’s Canning Town has a new bar in the shape of Soda & Friends, a highball-focused joint from the team behind Nebula. Millie Milliken catches up with co-owner Hebe Richardson
Shaking up the pub with cocktail hour
Searcys says Christmas won't fall flat as 700 Champagne cases are held at port
New products: Flatstone Pizza Co kitchen kit, 1837 Gin, Bemuse mead and more
Wake-up call: Getting your neighbours onside for an outside bar
Black magic: dark spirits to bewitch from behind the bar
At-home experimentation with rums and whiskies has led to discerning customers knowing which dark spirits to[...]
New products: Mibrasa Fire Series, Coupette's Apples cocktail, Brickell’s ice-cream and more
A look at the latest food, drink and equipment to hit the market.
New products: Bridor's Legumi bread, Frigomat's ice-cream maker, Harrison's charcoal oven and more
A look at the latest food, drink and equipment to hit the market.
Industry welcomes amended licensing regulations
Hospitality has welcomed amended licensing regulations in England and Wales.
Scottish hospitality allowed to serve alcohol inside from Monday
Scotland has been given the go-ahead to ease Covid-19 restrictions and move down to level two, with two geographical exceptions. "
Mark Donald takes head chef role at Glenturret distillery restaurant
Mark Donald has been appointed head chef at the Glenturret Lalique restaurant, due to open at the Glenturret distillery in Scotland later this summer.
This week's new products: Sipful drinks, Pinti Inox cutlery, Malibu soft ice-cream machines and more
A look at the latest food, drink and equipment to hit the market.
Businesses warned of HMRC fine for pre-mixed cocktail deliveries without proper licence
UK law firm TLT has warned operators that they need to ensure they have permission from[...]
Golden Vines Awards to celebrate wine producers and fund Gerard Basset foundation diversity scholarships
Liquid Icons – the wine research and content company founded by the late sommelier Gerard Basset[...]
Calls for chancellor to cut wine duty
The wine industry is calling on the chancellor to cut excise duty on wine and to[...]
Takeaway alcohol to be allowed in England from April
Licensed venues in England will be permitted to sell takeaway alcohol from 12 April.
New products: the Copper Crew wines, Firelli hot sauce, Mission naan wrap and more
A look at the latest food, drink and equipment to hit the market."
Pours for thought: health and wellness on the drinks menu
From immune-boosting juices to gut-loving brews, the demand for healthy drinks on menus has never been greater.
Sector criticises report questioning pub Covid safety as ‘alarmist and almost wholly inaccurate’
The sector has roundly criticised a study by the University of Stirling, which has questioned whether pubs can effectively and consistently prevent Covid-19 transmission risks.
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