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WIN: Rewarding the friendships that power hospitality

28 November 2022 by

BRITA Professional and the Burnt Chef Project collaborate on research* that reveals work besties improve customer service, team efficiency and mental health.

Business

Tackling rising costs this winter

08 November 2022 by

allmanhall are food procurement experts, supporting foodservice providers in the full management of the catering supply chain and also offering consultative advice

allmanhall celebrates 16 years of award-winning food procurement Business

allmanhall celebrates 16 years of award-winning food procurement

13 September 2022 by

allmanhall celebrates its 16-year anniversary of supporting clients and inspiring improvement in food procurement with a[...]

The hotelier's playbook to amplifying revenue and engagement across the guest journey Business

The hotelier's playbook to amplifying revenue and engagement across the guest journey

09 September 2022 by

While demand may be back, your guests’ wants, needs and demands have changed, and so should[...]

Time to put independent restaurants in the limelight Business

Time to put independent restaurants in the limelight

05 September 2022 by

With over 230 projects presently under construction across London, and with a sizeable portion of those[...]

Think you know Best Western? Think Again Hotel News

Think you know Best Western? Think Again

02 September 2022 by

With a new boutique brand in the portfolio there are now over 18 different brands to[...]

Stress-free compliance? Check! Business

Stress-free compliance? Check!

22 August 2022

We interviewed David Bashford, managing director of Food Alert, about its new app – Check65 – which offers rapid ‘due diligence’ in the palm of your hand. Now available to download in the App Store.

47% of chefs use long life cream for afternoon tea reveals Lakeland Dairies’ Chef trend survey Business

47% of chefs use long life cream for afternoon tea reveals Lakeland Dairies’ Chef trend survey

15 August 2022

Dairy experts Lakeland Dairies have partnered with the leading chef organisation, the Craft Guild of Chefs to discover what chefs think of afternoon tea

The hospitality boom: has digital become essential to service with a smile? Business

The hospitality boom: has digital become essential to service with a smile?

05 August 2022 by

TalkTalk Business explains why a rock-solid network infrastructure should be top of your organisation’s wish list.

Progressive farmers link up with Welsh Lamb Meat Quality Project Products

Progressive farmers link up with Welsh Lamb Meat Quality Project

25 July 2022 by

Sheep farmers from across Wales have been contributing to a pioneering industry project designed to ensure[...]

Be part of helping the future generation of culinary greatness! Chef

Be part of helping the future generation of culinary greatness!

19 July 2022 by

The competition that fast-tracks youngsters through education to employee level.

Serve Schweppes to perfection this summer and win stock and glassware News

Serve Schweppes to perfection this summer and win stock and glassware

18 July 2022 by

Win stock and glassware with Schweppes, including recipes for the perfect serve

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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