Search
The Caterer

Welsh Food Scholar revealed

26 October 2007 by
Welsh Food Scholar revealed

Berwyn Davies, 20, a commis chef at North Wales restaurant-with-rooms Plas Bodegroes has been named inaugural Welsh Food Scholar.

Davies beat five other finalists at a cook off held at the Marriott hotel in Cardiff last week.

Judges Brain Turner, Bryn Williams, James and Chris Tanner and Martin Blunos concluded the young chef had passion and maturity beyond his years, which was demonstrated in his work methods.

Davies wins a working holiday starting in the New Year that will take him around the world to destinations in Dubai, Hong Kong, Australia and the USA.

He also receives a set of engraved cooking pans from All Clad Cookware and a year's supply of cooking wine.

Michelin-starred Plas Bodegroes is headed by chef Chris Chown.

Welsh Food scholarship website >>

Plas Bodegroes website >>

National Chef of Wales competition launched >>

By Chris Druce

E-mail your comments to Chris Druce here.

The Caterer Blog](http://www.caterersearch.com/blogs/catering-news-blog/) Catch up with more news and gossip on the Caterer Blog here
[Newswire For the latest hospitality news, sign up for our e-mail news alerts.
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.