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Discover new technology at the Hotel, Restaurant and Catering show

21 February 2024 by

The Hotel, Restaurant and Catering show is returning to London’s ExCeL, bursting with the latest equipment and technology launches. Clare Nicholls reports

Products

Trail blazers: the new veg-centric way to barbecue

14 February 2024 by

Basic burgers don’t cut it any more. The bright sparks of barbecue are grilling veg-centric dishes to tempt their customers outside.

What's hot in coffee? Products

What's hot in coffee?

31 January 2024 by

Hot beverage rules for 2024 are anything but lukewarm, with artisan hot chocolates and high-quality robusta[...]

Squawk Brewing to wind down operations Products

Squawk Brewing to wind down operations

25 January 2024 by

Manchester-based Squawk Brewing Company will close its doors at the end of March, according to founder[...]

Sweet fantasy: the superstar baked goods getting all the attention Products

Sweet fantasy: the superstar baked goods getting all the attention

24 January 2024 by

From TikTok doughnut sensations to gourmet sandwiches, baked goods are having their moment in the spotlight,[...]

Bounce-back burgers: meat alternatives do have a future, say suppliers Products

Bounce-back burgers: meat alternatives do have a future, say suppliers

18 January 2024 by

There has been much to worry the meat-alternative market recently, but Will Hawkes sees how plant-based[...]

New product launches for January 2024 Products

New product launches for January 2024

16 January 2024

Find out the latest product launches in the world of food, drink and hospitality kit for January 2024

Food-to-go icon Rollover delivers innovative Signature range to foodservice customers Products

Food-to-go icon Rollover delivers innovative Signature range to foodservice customers

15 January 2024

Rollover, renowned for its popular hot food-to-go offerings, has debuted its new Signature range. The elevated menu of premium sausages are now available to those operating in the foodservice sector.

Carpigiani sets calendar for gelato entrepreneur training Products

Carpigiani sets calendar for gelato entrepreneur training

05 January 2024 by

Gelato and ice cream equipment manufacturer Carpigiani has announced the 2024 dates for its UK Gelato[...]

IBC Simply and March Foods join forces as Delightful Food Group Products

IBC Simply and March Foods join forces as Delightful Food Group

02 January 2024 by

Food and beverage supplier Italian Beverage Company (IBC Simply) has acquired UK food packaging and manufacturing[...]

2024 predictions: What does the next year hold for hospitality? In-Depth

2024 predictions: What does the next year hold for hospitality?

28 December 2023 by

From the return of workplace catering to the rise in snacking, industry experts told The Caterer[...]

The perfect line up of teas will entice any customer into a pot Products

The perfect line up of teas will entice any customer into a pot

22 December 2023 by

A fruity, a herbal, an oolong and a mint – the perfect line up of teas[...]

Make a splash with a no- and low-alcohol menu Products

Make a splash with a no- and low-alcohol menu

06 December 2023

Low- and no-alcohol drinks may seem like a drop in the ocean, but the category is growing fast. John Porter grabs the opportunity

SIBA calls to raise threshold on ‘alcohol-free’ beer Products

SIBA calls to raise threshold on ‘alcohol-free’ beer

04 December 2023

The Society of Independent Brewers (SIBA) has called on the government to raise the threshold on what constitutes ‘alcohol-free’ beer.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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