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Rick Stein

Restaurant

All in the family: the next generation of the Stein empire

28 October 2020 by

While Jill and Rick might be the most recognisable Stein names, the events of this year have seen Ed, Jack and Charlie take a step up. We find out how the younger Stein generation is preparing for the new era.

News

Michael Caines opens Harbourside Refuge restaurant in Porthleven

27 August 2020 by

Michael Caines has opened the Harbourside Refuge restaurant and bar in the Porthleven restaurant site he acquired from Rick Stein last month.

Rick Stein confirms closure of two restaurants News

Rick Stein confirms closure of two restaurants

22 June 2020 by

The Rick Stein restaurant group has confirmed the permanent closure of two restaurants.

Rick and Jack Stein round up chefs for virtual food festival this Sunday News

Rick and Jack Stein round up chefs for virtual food festival this Sunday

30 April 2020 by

Following the success of their inaugural virtual food festival earlier this month, Rick and Jack Stein[...]

'It's heart-breaking' – Jack Stein speaks of difficult decisions and calls for clarity on relief funds timescale News

'It's heart-breaking' – Jack Stein speaks of difficult decisions and calls for clarity on relief funds timescale

27 March 2020 by

Jack Stein has spoken of the “heart-breaking” situations operators are facing after the business came under[...]

Rick Stein, Mark Hix and Tom Booton lined up for Who’s Cooking Dinner? News

Rick Stein, Mark Hix and Tom Booton lined up for Who’s Cooking Dinner?

05 February 2020 by

Rick Stein, Mark Hix and Tom Booton are among the chefs lined up to cook at[...]

Recipes

Recipe: Duck cottage pie (parmentier de confit de canard)

29 November 2019

Warm the confit duck legs over a gentle heat to release the fat, then pour the fat into clean jam jars. You will need some for this dish, but save the rest for roasting potatoes another day.

Chef

Book review: Rick Stein's Secret France

29 November 2019

More than 50 years after Rick Stein first crossed the Channel to be enchanted by steak frites, a casserole of rabbit and that first plateau de fruits de mer, he’s returned to discover if the nation continues to live up[...]

News

Rick Stein sous chef wins 2020 Acorn Scholarship

26 November 2019 by

Jacob Keen-Downs, sous chef at Rick Stein in Barnes, has been awarded the The Caterer’s 2020[...]

Pete Murt appointed head chef of Rick and Jill Stein’s Seafood restaurant News

Pete Murt appointed head chef of Rick and Jill Stein’s Seafood restaurant

11 November 2019 by

Pete Murt has been appointed head chef of Rick and Jill Stein’s flagship Seafood Restaurant in[...]

News

Rick Stein’s restaurant group has strong start to 2019 after 2018 profit slump

02 October 2019 by

The companies that incorporate Rick Stein’s seafood restaurant and accommodation empire saw profits dip in 2018,[...]

Rick Stein promotes Stephane Delourme after 20 years as Seafood Restaurant head chef News

Rick Stein promotes Stephane Delourme after 20 years as Seafood Restaurant head chef

19 September 2019 by

Rick Stein’s Seafood Restaurant in Padstow is searching for a new head chef after Stephane Delourme,[...]

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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