News

Rudi Warner appointed head chef of D&D’s Blueprint Café

20 November 2019 by

Rudi Warner has been appointed head chef of D&D London’s Blueprint Café in Shad Thames, joining from L’oscar in Holborn where he was sous chef.

Openings

Latest openings: Market Halls West End; El Gato Negro; Mr Ji

19 November 2019 by

Market Halls has opened its flagship site, the UK’s largest food hall, in the former BHS department store on London’s Oxford Street.

Ceviche rescued from administration in management-led buy-out by Rosa’s Thai Cafe founders News

Ceviche rescued from administration in management-led buy-out by Rosa’s Thai Cafe founders

18 November 2019 by

Alex and Saiphin Moore, founders of Rosa’s Thai Cafe, have bought the Ceviche restaurant group in[...]

Sadiq Khan calls on government for pro-hospitality migration system News

Sadiq Khan calls on government for pro-hospitality migration system

17 November 2019 by

Mayor of London Sadiq Khan has called on the government to put in place a migration[...]

Carlauren’s Heritage Hotels staff not paid last month due to ‘cash flow problems’ News

Carlauren’s Heritage Hotels staff not paid last month due to ‘cash flow problems’

15 November 2019 by

Dozens of staff working at properties belonging to Heritage Hotels, a subsidiary of the Carlauren Group,[...]

Dalata acquires Tamburlaine hotel with plans to rebrand it as a Clayton News

Dalata acquires Tamburlaine hotel with plans to rebrand it as a Clayton

15 November 2019 by

Irish-based Dalata Hotel Group has acquired the operating and leasehold interest in the 155-bedroom Tamburlaine hotel[...]

Seafront food hall to open in Brighton News

Seafront food hall to open in Brighton

14 November 2019

Brighton’s Shelter Hall is being transformed into a seafront food hall, due to be completed early next year.

Young’s reports good mid-year performance despite challenging comparatives News

Young’s reports good mid-year performance despite challenging comparatives

14 November 2019

Young’s pub company has reported a 7.3% increase in total revenue to £168.2m, despite challenging comparatives with England’s FIFA World Cup performance last year and the hottest English summer on record.

Duck & Waffle appoints Elliott Grover as executive chef News

Duck & Waffle appoints Elliott Grover as executive chef

14 November 2019 by

Duck & Waffle London, on the 40th Floor of 110 Bishopsgate, has appointed Elliott Grover as[...]

Get the green light: how to get your team and guests to embrace your green goals Business

Get the green light: how to get your team and guests to embrace your green goals

14 November 2019 by

Establishing your environmental aims is one thing – but putting them into practice is quite another.[...]

Menuwatch: Silo London Chef

Menuwatch: Silo London

13 November 2019 by

Doug McMaster has moved his zero-waste restaurant from Brighton to London. He tells Katherine Price why[...]

Acid attack aftermath contributed to Mangle administration News

Acid attack aftermath contributed to Mangle administration

12 November 2019 by

‘Significant reputational damage’ and operational losses following an acid attack at an east London nightclub have[...]

Holkham Festive Food Fair to focus on game Products

Holkham Festive Food Fair to focus on game

11 November 2019

This year’s Holkham Festive Food Fair in Norfolk, with a live cookery theatre hosted by chef Charlie Hodson of Charlie’s Norfolk Food Heroes, will focus on game.

Green light for multimillion-pound Rutland Arms hotel refurbishment News

Green light for multimillion-pound Rutland Arms hotel refurbishment

11 November 2019

The green light has been given for a multimillion-pound refurbishment of the Rutland Arms hotel in Newmarket, Suffolk.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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