Sriram Aylur, chef and director of operations at Bombay Brasserie and Quilon, tells Janie Manzoori-Stamford how his family imparted to him all the knowledge necessary to go far in the industry
The inimitable maître d’ Paulo de Tarso is to leave his role at Bar Boulud at London’s Mandarin Oriental Hyde Park to open his own restaurant with fellow restaurateur Nicolas Jaouën.
MEATliquor, the American-style burger and chicken wings restaurant group, has announced plans to open in Boxpark Croydon in June 2016 as part of a wider expansion drive
Ben Murphy, Pierre Koffmann protégé, former Young National Chef of the Year 2012, WorldSkills 2011 gold medal winner, three-Michelin-star familiar and star of the BBC’s Chefs on Trial show, is to open his own restaurant.
The Honest Burgers group is considering opening sites outside of London as it plans its 11th London location in Peckham Rye for next month.