Coronavirus
The Caterer takes the Coronavirus (COVID-19) very seriously. The epidemic and it's consequences including the steps taken to combat the virus has a serious impact on the hospitality sector. We try to collect all information and do what The Caterer does the best: provide guidance and shine light on ways how we can survive and emerge stronger at the end.
We are in this together.
Eat Out to Help Out scheme launches today with more than 72,000 operators signed up
More than 72,000 restaurants have signed up to take part in the government’s Eat Out to Help Out scheme, which launches today.
Welsh hospitality businesses can reopen indoor space from Monday
From Monday (3 August) restaurants, bars and cafés in Wales will be able to reopen indoor spaces.
Alfresco dining initiative creates 2,723 new covers in Liverpool
Prime minister 'squeezes the brake' on lifting of Covid-19 restrictions planned for this weekend
Inside track: David Moore on what he really, really wants
Government grants are a half-hearted panacea that don’t address the real problem: failing small business, says[...]
How to... make sure you’re getting the right hygiene and cleaning products for your premises
While operators have been scrambling to prepare for reopening, some unscrupulous businesses have been plying substandard[...]
More than 35 million adults expected to Eat Out To Help Out as top restaurants sign up
Around 35.6 million adults are expected to dine out as part of the government’s Eat Out[...]
Scotland announces £14m hotel recovery programme
The Scottish government has committed to two new funding packages worth £15m to support the tourism[...]
Tom Cenci announces Loyal Tavern will not reopen
Chef Tom Cenci has announced that neighbourhood restaurant Loyal Tavern in London’s Bermondsey will not be reopening due to the impact of Covid-19 on the business."
Leicester restaurateurs call for marketing campaign after extended lockdown 'tarnishes' city's image
Leicester restaurateurs have said a marketing campaign will be required to entice diners back to the city, after it became the first in England to be placed on an extended period of lockdown.
Closure ‘is not the end’, vows James Sommerin
James Sommerin has said the “tragic” closure of his eponymous restaurant in Penarth “is not the end”.
Consumers signal overwhelming approval for measures put in place by pubs, restaurants and bars
Almost half of people who have visited pubs, restaurants and bars in the last two weeks[...]
Lockdown easing paused in Luton and Blackburn with Darwen as Covid-19 cases rise
The relaxing of Covid-19 restrictions has been paused in Luton and Blackburn with Darwen after an[...]
Former Northern Powerhouse Developments hotel closed and on the market
The Fourcroft hotel in Tenby, Pembrokeshire, has been closed due to the impact of Covid-19 on[...]
Government announces five new travel corridors but does not relax Portugal restrictions
Visitors from Estonia, Latvia, Slovakia, Slovenia and St Vincent and the Grenadines will be able to[...]
New products: Epicure Secure cutlery bags, Mr Crumb Invisible Chef and Kvîst non-alcoholic spirit
A look at the latest food, drink and equipment to hit the market."
Government ‘dragging its feet’ over weddings and events
MPs have accused the government of "dragging its feet" over the opening of events and weddings before October.
Pubs and restaurant groups see trade improve in second week of opening
Managed pub, bar and restaurant groups in England have reported improving sales in the second week after reopening, according to the latest Coffer Peach Business Tracker data.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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