Coronavirus

Coronavirus

The Caterer takes the Coronavirus (COVID-19) very seriously. The epidemic and it's consequences including the steps taken to combat the virus has a serious impact on the hospitality sector. We try to collect all information and do what The Caterer does the best: provide guidance and shine light on ways how we can survive and emerge stronger at the end.

We are in this together.

Inside track: David Moore on what he really, really wants In-Depth

Inside track: David Moore on what he really, really wants

30 July 2020 by

Government grants are a half-hearted panacea that don’t address the real problem: failing small business, says[...]

How to... make sure you’re getting the right hygiene and cleaning products for your premises Advice

How to... make sure you’re getting the right hygiene and cleaning products for your premises

30 July 2020 by

While operators have been scrambling to prepare for reopening, some unscrupulous businesses have been plying substandard[...]

More than 35 million adults expected to Eat Out To Help Out as top restaurants sign up Restaurant

More than 35 million adults expected to Eat Out To Help Out as top restaurants sign up

30 July 2020 by

Around 35.6 million adults are expected to dine out as part of the government’s Eat Out[...]

Scotland announces £14m hotel recovery programme News

Scotland announces £14m hotel recovery programme

29 July 2020 by

The Scottish government has committed to two new funding packages worth £15m to support the tourism[...]

Leicester restaurateurs call for marketing campaign after extended lockdown 'tarnishes' city's image News

Leicester restaurateurs call for marketing campaign after extended lockdown 'tarnishes' city's image

28 July 2020

Leicester restaurateurs have said a marketing campaign will be required to entice diners back to the city, after it became the first in England to be placed on an extended period of lockdown.

Closure ‘is not the end’, vows James Sommerin News

Closure ‘is not the end’, vows James Sommerin

27 July 2020

James Sommerin has said the “tragic” closure of his eponymous restaurant in Penarth “is not the end”.

Consumers signal overwhelming approval for measures put in place by pubs, restaurants and bars News

Consumers signal overwhelming approval for measures put in place by pubs, restaurants and bars

27 July 2020 by

Almost half of people who have visited pubs, restaurants and bars in the last two weeks[...]

Lockdown easing paused in Luton and Blackburn with Darwen as Covid-19 cases rise News

Lockdown easing paused in Luton and Blackburn with Darwen as Covid-19 cases rise

27 July 2020 by

The relaxing of Covid-19 restrictions has been paused in Luton and Blackburn with Darwen after an[...]

Former Northern Powerhouse Developments hotel closed and on the market News

Former Northern Powerhouse Developments hotel closed and on the market

24 July 2020 by

The Fourcroft hotel in Tenby, Pembrokeshire, has been closed due to the impact of Covid-19 on[...]

Government announces five new travel corridors but does not relax Portugal restrictions News

Government announces five new travel corridors but does not relax Portugal restrictions

24 July 2020 by

Visitors from Estonia, Latvia, Slovakia, Slovenia and St Vincent and the Grenadines will be able to[...]

Government ‘dragging its feet’ over weddings and events Hotel

Government ‘dragging its feet’ over weddings and events

24 July 2020

MPs have accused the government of "dragging its feet" over the opening of events and weddings before October.

Pubs and restaurant groups see trade improve in second week of opening News

Pubs and restaurant groups see trade improve in second week of opening

24 July 2020

Managed pub, bar and restaurant groups in England have reported improving sales in the second week after reopening, according to the latest Coffer Peach Business Tracker data.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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