Lisa Jenkins
Managing Editor
Lisa Jenkins is managing editor at The Caterer and oversees food, drink and equipment news and features in the magazine and online. She is also the main contact for all of the suppliers to the industry. Lisa contributes chef and people features and also manages events including the prestigious Acorn Awards, Best Places to Work in Hospitality and the People Summit. She is also a long-term supporter and organiser of the Acorn Scholarship, as well as The Caterer’s KP of the Year competition and the Seafood Restaurant of the Year.
Hellmann's launches search for Sandwich Champion
Coffee Boys to run masterclasses at Caffè Culture
Deadline approaches for British Roast Dinner Week mystery diner competition
Maldon Salt Company wins Royal Warrant
The Summer Isles hotel appoints David Malcolm as head chef
Tracey Astles is regional venue sales manager at Lime Venue Portfolio
Rob Pitcher made operations and HR director at Barracuda Pub Group
Ruth Hinks is UK Chocolate Master
Chef Revelations – Trevor Blyth
Tutored tasting – summer berries
Fiji Water in partnership with itunes festival
Speciality & Fine Food Fair 2012 preview
United Nations Industrial Development Organization: Call for Expression of Interest for the Provision of Catering and Hospitality Services at the Vienna International Centre
Petite melamine dishes and glasses from Get UK
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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