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Book Reviews

Chef

Book review: Core by Clare Smyth

13 September 2022 by

The Core recipe book is immaculately presented, highly detailed and technically brilliant dishes

Chef

Book review: Oren by Oded Oren

25 August 2022 by

Oded Oren’s eponymous cookbook is a personal collection of stories and recipes from his home city of Tel Aviv.

Book review: The Pig: 500 Miles of Food Friends and Local Legends Chef

Book review: The Pig: 500 Miles of Food Friends and Local Legends

24 August 2022 by
Book review: 'Rambutan: Recipes from Sri Lanka' by Cynthia Shanmugalingam Chef

Book review: 'Rambutan: Recipes from Sri Lanka' by Cynthia Shanmugalingam

11 August 2022 by
Book review: The Spanish Home Kitchen by José Pizarro Chef

Book review: The Spanish Home Kitchen by José Pizarro

09 August 2022 by
Book review: 'Eat, Share, Love' by Kalpna Woolf Chef

Book review: 'Eat, Share, Love' by Kalpna Woolf

04 August 2022 by

Book review: Fast Feasts by John Gregory-Smith Chef

Book review: Fast Feasts by John Gregory-Smith

27 July 2022 by

Quick, easy recipes with a middle Eastern twist, from Fast Feasts by John Gregory-Smith

Book review: Kin Thai by John Chantarasak Chef

Book review: Kin Thai by John Chantarasak

15 July 2022 by

Ahead of the opening of his AngloThai restaurant later this year in London, cult chef John[...]

Book review: Postal Bakes by Lucy Burton Chef

Book review: Postal Bakes by Lucy Burton

06 July 2022 by

Lucy Burton turned her lockdown baking into a nationwide business, and now shares how to recreate[...]

Book review: Berber & Q: On Vegetables by Josh Katz Chef

Book review: Berber & Q: On Vegetables by Josh Katz

28 June 2022 by

Josh Katz’s latest book is dedicated to the versatility of vegetarian cuisine

Chef

Book review: Sea Salt by the Lea-Wilson family

The producers of Halen Mon salt have created a 'perfectly seasoned' cookbook with Sea Salt"

16 June 2022 by
Book review: A Good Day to Bake by Benjamina Ebuehi Chef

Book review: A Good Day to Bake by Benjamina Ebuehi

31 May 2022
by

The Bake Off star's second cookbook, A Good Day to Bake, is a delicious treat

Book review: Ammu by Asma Khan Chef

Book review: Ammu by Asma Khan

24 May 2022
by

Asma Khan has released a cookbook dedicated to the woman who inspired her – her mother

Book review: On the Himalayan Trail by Romy Gill Chef

Book review: On the Himalayan Trail by Romy Gill

17 May 2022 by

Romy Gill’s latest book has seen her travel in the shadow of the Himalayas, from Kashmir[...]

Book review: Saka Saka by Anto Cocagne and Aline Princet Sector

Book review: Saka Saka by Anto Cocagne and Aline Princet

10 May 2022 by

Saka Saka gives delightful recipes from Sub-Saharan Africa, with bright colours and even brighter flavours

Book review: Wild and Sweet by Rachel Lambert Sector

Book review: Wild and Sweet by Rachel Lambert

25 April 2022 by

Rachel Lambert combines British seasonal foraging with sweet treats to create innovative flavours from the great[...]

Book review: Rekindling the Fire: Food and the Journey of Life by Martin Ruffley and Anna King Sector

Book review: Rekindling the Fire: Food and the Journey of Life by Martin Ruffley and Anna King

29 March 2022 by

Martin Ruffley and Anna King's cookbook is not just recipes, but also part travelogue and part[...]

Sector

Book review: Portugal: The Cookbook by Leandro Carreira

Author Leandro Carreira embarked on a three-year endeavour to create Portugal: The Cookbook, an extensive view of the country's cuisine"

24 March 2022 by
Book review: The Gluten-Free Cookbook by Cristian Broglia Sector

Book review: The Gluten-Free Cookbook by Cristian Broglia

21 March 2022
by

Cristian Broglia has created a collection of gluten-free recipes that aren't just about swaps and substitutions, but collect dishes from around the world which naturally don't contain gluten

Book review: The Female Chef by Clare Finney and Liz Seabrook Sector

Book review: The Female Chef by Clare Finney and Liz Seabrook

15 March 2022
by

Stories and recipes from 31 women redefining the British food scene

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The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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